Shakahari has pioneered other fields in its fascinating development. Beginning in the early ’70s by introducing ideas from Japanese, Chinese and Thai culinary traditions.

In style Shakahari’s cuisine has all along been East-West even before this term became the familiar way to describe cooking which uses Asian ingredients and skills in a European context.

Cuisine

• Vegetarian

Contact

• Phone: (03) 9347 3848
• Address: 201-203 Faraday Street Carlton, Melbourne, Victoria – Australia

Info

• Chef: Beh Hang Noe, Beh Kim Un
• Price Guide: Entrée $12, Main $17 – $18, Dessert $4 – $11.50
• Payment Options: Cash, Amex, Visa, Mastercard, Diners
• Features: Licensed, Limited parking, Outside dining area, Smoking area, Takeaway, Wheelchair access
• Ambience: Child-friendly, Contemporary, Relaxed
• Food: Vegan Option